Creutzfeldt-Jakob Disease Research Today is a free monthly online journal that collates and summarizes the latest research about Creutzfeldt-Jakob Disease, including details on mad cow disease, symptoms, causes, variants.

Recommended Books on Creutzfeldt-Jakob Disease

Cowslip Julia Fleischer has just been signed to a major record label and the studio is ready to capture her voice for millions to hear. But when a mysterious illness comes out of nowhere, Julia finds herself confronted by terrifying, wondrous visions. Ultimately, they become insights, affording a glimpse into the true nature of success--both in this life and beyond.

Statistical Aspects of BSE and vCJD: Models for Epidemics (Monographs on Statistics and Applied Probability) Bovine Spongiform Encephalopathy (BSE) or "mad cow disease," first diagnosed in late 1986, is transmitted through feed, indirect horizontal transmission, apparently maternally and possibly horizontally, through cattle-to-cattle contact or a contaminated environment. With no ante-mortem test yet developed, the only information available about BSE is from case surveillance and a limited number of experiments. Only through careful and rigorous modeling and analysis can reliable estimates of past infection and predictions of future cases be made. The modeling developed for BSE utilizes a range of techniques from statistics, ecology, and demography that is of interest both as a case study and for providing tools for other modeling projects. Statistical Aspects of BSE and vCJD: Models for Epidemics presents the general methodology required for thorough analysis and modeling of novel long incubation diseases with largely unknown etiology. BSE in British cattle is the primary example system presented, but applicationto other diseases, particularly the transmissible spongiform encephalopathies (e.g., Scrapie in sheep and nvCJD in humans) are also highlighted. The book concentrates on presenting an exposition of the "state-of-the-art" rather than introductory material on the mathematical/statistical modeling of infectious diseases.

2004 Essential Guide to Mad Cow Disease and Bovine Spongiform Encephalopathy (BSE), Creutzfeldt-Jakob disease (CJD), and Prions - Authoritative Federal ... (USDA), CDC, FDA, and NIH (CD-ROM) This up-to-date CD-ROM contains the finest collection of federal documents and international resources available anywhere on the subject of "mad cow" disease, known scientifically as Bovine Spongiform Encephalopathy (BSE), as well as related topics including the fatal human brain disease called new variant Creutzfeldt-Jakob disease (nvCJD). With the announcement by the U.S. Department of Agriculture in late December 2003 of an infected Holstein cow in Washington state, "mad cow" disease is a growing concern in America.

This thoroughly researched collection presents vital information from dozens of authoritative sources: USDA, Food and Drug Administration (FDA), Centers for Disease Control (CDC), National Institutes of Health (NIH), World Health Organization (WHO), European Union, and the Army Center for Health Promotion and Preventive Medicine, along with material from the House of Representatives and the U.S. Senate. Contents include:

USDA News, Technical Briefings; USDA Animal and Plant Health Inspection Service BSE Information and Surveillance Program; USDA Food Safety and Inspection Service (FSIS); USDA Foreign Agricultural Service - Dairy, Livestock, and Poultry Division; USDA National Center for Import and Export, Veterinary Services.

CDC National Center for Infectious Diseases BSE and CJD (Creutzfeldt-Jakob Disease) Information; Travelers' Health Yellow Book with Health Information for International Travel; CDC Vaccine and National Immunization Program (NIP) regarding BSE and CJD.

Food and Drug Administration BSE Information; FDA Center for Biologics Evaluation and Research (CBER); FDA Center for Veterinary Medicine.

World Health Organization Communicable Disease Surveillance and Response (CSR) program; European Union and European Commission BSE and Food Safety History and Programs.

NIH National Institutes of Health CJD Information.

Army Center for Health Promotion and Preventive Medicine (USACHPPM).

Pressure Combined with Heat Reduces Prion Infectivity in Processed Meats.

This CD-ROM has over 28,000 pages reproduced using Adobe Acrobat PDF software - allowing direct viewing on Windows and Macintosh systems, and Reader software is included. Advanced search and indexing features are built into our reproduction, providing a complete full-text index. This enables the user to search all the files on the disk at one time for words or phrases using just one search command! The Acrobat cataloging technology adds enormous value and uncommon functionality to this impressive collection of government documents and material. There is no other reference that is as fast, convenient, comprehensive, and portable!

Our CD-ROMs are privately-compiled collections of official public domain U.S. government files and documents - they are not produced by the federal government. They are designed to provide a convenient user-friendly reference work, utilizing the benefits of the Acrobat format to uniformly present thousands of pages that can be rapidly reviewed or printed without untold hours of tedious searching and downloading. Vast archives of important public domain government information that might otherwise remain inaccessible are available for instant review no matter where you are. This book-on-a-disc makes a great reference work and educational tool. (Material on this disc is also published under another title as ISBN 1592485820.)

Mad Cow Crisis: Health and the Public Good

In the spring of 1996, when numerous reports of bovine spongioform encephalopathy, popularly known as "mad cow disease," coincided with an outbreak of a similar neuropathological disease in humans, a panic spread across Britain, Europe, and subsequently to the United States. Described as "the biggest crisis the European Union ever had," the mad cow controversy raised important issues about the ways in which risks to the public heath are assessed, disseminated, and controlled. Was the "epidemic" merely a failure of management, the lessons of which could be incorporated into a new strategy for dealing with public anxiety? Was it an isolated case of poor decision-making in a highly volatile economic sector, or was it the kind of nightmare that could face any government responsible for public safety? And what role did the media play in exacerbating an already spiraling crisis?

Divided into four major sections–"Scientific/Historical Perspectives"; "Politics as Health"; "Understanding the Crisis"; and "Lessons and Possibilities" – Mad Cow Crisis assembles the perspectives of a range of experts on this strange and frightening phenomenon, with a view to helping us comprehend how and why such crises occur. Both a careful consideration of how we interpret risk and uncertainty and a step-by-step guide to managing public fear, this important book will interest anyone concerned with public health, communication, science, economics, and medicine.

Mad Cow USA: Could the Nightmare Happen Here? Mad Cow U.S.A. is not the book to read before you go out for a steak. In fact, it's not really a book to read before eating anything; this chronicle of government cave-in to pressure from the food industry just might scare away your appetite. Authors Sheldon Rampton and John Stauber argue that both the American and British governments colluded with beef producers to suppress important facts about interspecies transmission of bovine spongiform encephalopathy, or "mad cow disease"--facts that might have prevented gruesome deaths. Could a British-style BSE epidemic happen in America? In a 1996 TV talk show, Oprah Winfrey attempted to ask the same question, only to find herself slapped with a lawsuit by a group of Texas cattlemen. Their grounds: the so-called agricultural product disparagement laws currently on the books in 13 states; these laws prohibit people from questioning the safety of any agricultural product, shifting the legal burden of proof from the food industry to its watchdogs. What happens when anyone who speaks out about problems with our food supply can be sued into silence? Rampton and Stauber fear grave consequences for public health, and they make a convincing case against these laws--and, inadvertently, for vegetarianism.

The human death toll from British mad cow disease is doubling every three years. A version of mad cow disease unique to the U.S. is killing deer across North America; young hunters are dying from it. Did they get it from U.S. deer? Or from U.S. cattle or pigs that were fed "rendered byproduct" from slaughterhouse waste? With a new chapter of their 1997 book, Rampton and Stauber reveal a terrifying tale of governmental neglect and industry malfeasance.

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